Graminway Gluten Free Phulka Atta

99.00199.00

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    Product Information

    Graminway Phulka Atta is made with best ingredient such as Rajgira atta, jowar atta, roasted channa, flax seeds, curry leaves, and methi seeds. It can be used for making regular phulka, parrantha or chapati. It is an healthy alternative for whole wheat flour.
    Easy Method of Preparation

     

    • Take 2 cups of Graminway Phulka Atta, add water and make soft dough.
    • Cut in to small pedas and roll in to thin chapati.
    • Cook on iron griddle with ghee and serve hot with sabji.

    Ingredients

    Rajgira Atta, Jowar Atta, Tapioca Flour, Salt, Flax Seeds, Curry Leaves, Methi Seeds.

    Nutri Info

    Nutritional Analysis ( as per 100 gm )

    Energy (Kcal) 382.87
    Carbohydrates(g) 66.66
    Fiber (%) 12.57
    Fat(g) 2.33
    Protien(g) 13.73
    Sugar(%) Nil

    Storage

    Best Before 6 Months from Manufacture, Store in Cool Dry place, Store in air tight container.