Product Information
Green chillies are spicy enough so how would a pickle made of green chillies taste? Well, good enough to be one of our best-selling pickles, we say! Contrary to popular notion green chilli pickles are not so blindingly spicy. They are mostly a hearty mix of heat, salt, tang, and umami. Graminway’s Hari Mirch ka Achaar is made from a special recipe taken from Seoni Amma’s archives that achieves a superb balance among these tastes.
Green chillies are great for digestion and are rich in dietary fibre, antioxidants, and Vitamins A, B (complex), and C. This Rajasthani-Marwari style Hari Mirch ka Achaar is made with freshly ground spices, green chillies sourced directly from a farm in Patna, and the least amount of oil. With just a hint of lemon, the sharp tang of mustard, and a satisfying touch of sweetness from tamarind this pickle is soon bound to be your favourite pick!
Ingredients
Green chilli, lemon juice, mustard powder, salt, lemon, fennel seeds, turmeric, fenugreek, edible mustard oil, condiments & spices.
Nutri Info
Nutritional Analysis (as per 100 gm)
| Energy |
198 Kcal |
| Protein |
0.0 gm |
| Sodium |
883.5 mg |
| Total Fat |
0.96 gm |
| Carbohydrates |
8.6 gm |
| Fibre |
1.2 gm |
Storage
Best Before 12 Months from Manufacture, Store in Cool Dry place, Store in air tight container.
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